Japanese food used being available only in Japan. This is why in most major city in nearly every country, including the United States, you can easily find a Japanese restaurant or perhaps a sushi bar offering tempura, nigiri sushi, makimono sushi and sashimi. Well, there is certainly a little place down at Legazpi Street in Makati that may change your mind about getting the real Japanese dining experience. Deciding on and finding your ingredients, preparing the gorgeous presentation, and enjoying your creation are all a part of the fun of sushi.
Abento for Okonomiyaki. Makimono sushi on one other hand is made of your sheet of nori, Japanese rice flavored with vinegar and wasabi rolled in to a log with raw or cooked fillings then sliced as thick coins.