Clean Your Plate! Cooking Tips For You!

Some people don't like to cook and see it as nothing but a chore. However, cooking can be rewarding and enjoyable. It is a great way to lead a healthier lifestyle, by improving your diet. A good cook continues to learn, and this article has a wealth of information for anyone who is interested in cooking.

As with many other things in life, one of the keys to making great meals for your family is preparation. Save yourself time and trouble by having all your ingredients ready. Check the day before you start to cook to make sure that you have everything that you need to cook the dish you have planned. If you have everything ready, you won't be as worried about preparing the meal, and it's more likely to turn out well.

Always bake pie and tart crusts for longer than the recipe specifies for best results. Your crust should be a deep caramel as opposed to a light goldenrod. The crust changes to the caramel color only after the sugar has had time to caramelize. This will give the crust the sweet flavor you want.

Feel confident when serving meals to a new guest or on a special occasion, by sticking to recipes that you have already mastered. Stay away from using new ingredients, or a new recipe. When you remember to avoid these cooking situations, you are sure to experience less stress.

There are many things you can do ahead of time to save time during your meal preparation. Peruse your recipes and look for things you can do ahead of time. Choose items that will not spoil. The majority of preparation can be done the day before the cooking begins. This can make even the most difficult recipes fun and easy.

For crispier French fries, put raw potatoes into cold water and let them sit there for about half an hour before frying. The fibers of raw cut potatoes that have been soaked in cold water prior to hitting the deep fryer, are stronger and can handle the heat better without breakage.

When making your own chicken stock, prepare more than you need up front. Plan to make a big pot of stock so you can freeze and store it. Having this delicious chicken stock on hand will be useful when you are making soups, casseroles, stews and so much more. Put the stock into freezer bags and put it in your freezer.

Tofu and beans can serve as great sources of protein that can be easily added to any diet. Both of these protein-rich foods are available at most grocery stores. Frying the tofu in a low-sodium soy sauce is a tasty alternative to eating meat for dinner! For a tasty bean dish, simply boil them with your favorite herbs.

Some ingredients can leave a rather strong odor on your cutting board. You can mark your cutting boards with permanent marker to tell which one or which side is for each type of food.

Many vegetables and herbs emit aromas that remain in the cutting board, regardless of how many times you clean it. Make a small mark with a marker on one side of your board to remind you which side is for sweet items and which is for sour.

It will be very helpful to have all cooking supplies nicely organized. Supplies and staples kept in disarray will have you scrambling when trying to find a needed utensil or ingredient. Save time searching by keeping similar items stored together. For instance, put all your spices in one cabinet.

When boiling pasta, salt the cooking water generously. This allows the seasoning to soak into the pasta, which will retain its flavor. If you salt the pasta once it is cooked, you will not get as much flavor when you add the seasoning.

As this article has discussed, cooking is revered by many as an excellent and enjoyable hobby. However, some people don't know where to start, in terms of picking the right recipes or using the proper techniques. Follow this article's advice and you will be on your way to cooking great food.
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