information about our product of quail eggs

Treatment of circulatory diseases:

 

anaemia

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arterial hypertension

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Treatment of metabolic diseases:

 

gouts

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obesity

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diabetes

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Treatment of nervous diseases:

 

neurasthenics

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nervous state

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Benefits of quail eggs during pregnancy and while breast feeding:

 

The consumption of quail eggs fortifies the woman’s body during pre and post natal periods as well as after surgery and radiotherapy. It also has beneficial effects on the foetus (physical and mental balance) and for the mother after delivery (physical rehabilitation and rejuvenation of cells). Quail eggs also improve the quality of breast milk.

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HIV, AIDS:

 

The consumption of quail eggs by HIV AIDS patients improves CD4

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Please Note: All information above have been sourced from various scientific and nutritionist publications