Absinthe is best served diluted with sugar but there are 2 different ways to offer it with sugar. Learn how to drink Absinthe with sugar through using these instructions and tips.
The Ritual or La Louche
This method of preparing Absinthe is the method that Absinthe was served in its heyday while in the nineteenth century and early twentieth century. Eventhough it was sometimes employed in cocktails or consumed "straight", the most famous method to drink Absinthe was to use the "Ritual".
To make the perfect Absinthe, you'll need:-
- Absinthe - Real Absinthe that contains wormwood.
- A substantial glass or appropriate Absinthe glass.
- A cuillere (absinthe spoon) - This is usually a perforated or slotted spoon.
- A cube of sugar.
- A carafe of iced water.
Pour a shot of Absinthe into the glass (Note: Quite a few Absinthe glasses have markings or perhaps a bulge to demonstrate the precise amount of Absinthe, if not use 25-50ml).
Position the sugar on the spoon and rest the spoon around the rim of the glass.
Carefully drip, instead of pour, the iced water over the sugar, letting it to dissolve and drip into the Absinthe.
As the water mixes into the Absinthe there's an effect known as the louche. The essential oils from the herbal substances in the Absinthe aren't soluble in water and thus make the drink to turn milky or cloudy or "louche". This result can be fascinating to view.
Once you've added the water (a ratio of 3:1 to 5:1 water to Absinthe is right) you can the stir your drink and like the taste of the Green Fairy.
Different types of Absinthe louche differently and Absinthes with a high essential oil content, like the Absinthe made from the orange oil Absinthe essence from AbsintheKit.com, louche superbly.
How to drink Absinthe with sugar when using the Bohemian Method or Czech Strategy
This method is basically only the Ritual with a modern twist. It is not thought to be a proper way of serving Absinthe but has grown to be popular with younger generation of Absinthe drinkers who may have seen it performed in bars in the Czech Republic.
To prep Absinthe by using this method, you will need:-
- Absinthe - an inexpensive one will do, high proof ones could be a bit risky!
- An Absinthe glass
- An Absinthe spoon
- A cube of sugar
- A lighter or match
- A carafe of cold water
Pour a shot of Absinthe in the glass.
Soak the sugar cube to the Absinthe, put on spoon and after that set it alight.
Let the sugar caramelize, melt and drip into the Absinthe. (You should be aware it can easily set the Absinthe on fire!).
Slowly drip the iced water in the Asbinthe, watch the louche after which stir with the spoon.
Appreciate your Bohemian Absinthe.
There are plenty of tutorials and video guides online showing you how to drink Absinthe with sugar and then there are usually many websites that sell Absinthe and Absinthe products. AbsintheKit.com sell real wormwood essences in making your own Asbinthe plus they sell replica Absinthe glasses and spoons to assist give your Asbinthe experience a bit of culture!
Finding out How To Drink Absinthe With Sugar