It is not as difficult as you imagine to become a very good chef. Cooking is the perfect opportunity to refine skills, experiment with new techniques, and discover what dishes really suit your talents. These helpful hints can expand your knowledge of cooking and help you to experiment with ease. Use this advice to further your cooking skills.
Find a dark, cool area in which to store herbs and spices. The flavor of herbs and spices will be diminished if they are subjected to humidity, heat, or light. Spices and herbs that are ground usually retain their flavor for close to a year. Whole spices can keep their flavor for up to five years. The length of time that they stay fresh depends o