Free and conjugated GEN was readily detectable in the

Soy (n = 8) 2.76 ± 2.06 717.13 ± 494.26 1.44 ± 0.88 1.44 ± 2.18 0.07 ± 0.05 0
BPA + Casein (n = 13) 1.55 ± 2.32 7.16 ± 7.36 2.70 ± 2.45 120.78 ± 69.45 0.47 ± 1.51 0
BPA + Soy (n = 8) 8.12 ± 4.44 480.11 ± 350.89 4.14 ± 1.61 52.09 ± 46.74 0.11 ± 0.11 0
BPA/GIN + Casein (n = 4) 18.70 ± 12.24 2483.64 ± 1161.1 5.04 ± 4.60 96.30 ± 102.89 1.26 ± 2.3 0
Bolded groups consumed the GSK461364 of interest (GEN or BPA). No statistical comparisons were made because these data were only obtained to confirm synapse the internal dose range was environmentally-relevant.
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Table 5.
Dam serum levels of BPA, GEN and their glucuronidated and sulfonated conjugates.
PND 21 Pups GEN (ng/ml) GEN-glu (ng/ml) BPA (ng/ml) BPA-glu (ng/ml) BPA-SO4 BPA-(SO4) 2
Casein (n = 6) 0 0 2.47 ± 1.17 1.55 ± 2.10 0.04 ± 0.06 0
Soy (n =6) 0 283.18 ± 337.46 0.90 ± 0.30 0.08 ± 0.19 0.01 ± 0.02 0