Research and Markets: United Kingdom Milk & Dairy Products Study 2015

DUBLIN--(BUSINESS WIRE)--Research and Markets ( has announced the addition of the "Milk & Dairy Products 2015" report to their offering.

This report analyses the milk and dairy products industry in the UK. It covers the following sectors: milk, cheese, dairy desserts, butter and cream. The report also covers substitute dairy products made with alternative ingredients such as soya and coconut milk.

Market size figures may have changed since the previous edition of this report was published (September 2013) owing to revised data from Kantar Worldpanel, as available on the DairyCo website.

This report breaks down the milk and dairy products market into five principal categories:

Milk - including whole (at least 3.5% fat), semi-skimmed (1.7% fat) and flavoured milk Cheese - dominated by cheddar cheese, but also includes variants such as đậu nành soya milk blue cheese, Red Leicester, goats' cheese and brie Yoghurts, yoghurt drinks and chilled desserts - such as Greek-style and fat-free yoghurts, as well as rice đậu cô ve vàng pudding Yellow fats - both butter and spreads fall under this heading; brands include Flora, Lurpak and Anchor Cream - including crme frache and double cream

Key Topics Covered:

1. Introduction & Definition

2. Report Coverage

3. Market Sectors

4. Key Drivers

5. Market Trends

6. Economic Trends

7. Market Position

8. How Robust Is The Market?

9. Market Size & Segmentation

10. Market Growth

11. Overview

12. Market Leaders

13. Other Companies

14. Number Of Companies

15. Marketing Activity

16. Key Trade Associations

17. Exhibitions/Trade Shows

18. Consumer Penetration

19. Strengths

20. Legislative

Companies Featured:

Adams Foods Ltd Arla Foods Ltd Dairy Crest Group PLC Danone Ltd Lactalis McLelland Ltd Meadow Foods Ltd Mller Dairy (UK) Ltd The First Milk Cheese Company Ltd Yeo Valley Farms (Production) Ltd Unilever PLC

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