Get Your Cooking Questions Answered With These Top Tips
Many people have a natural inclination to be a cooking pro but find that they are intimidated by various aspects of great cooking success. The thing with cooking is that progress can be charted in baby steps, and if you follow the advice below, you will be convinced that you have what it takes to be the next top chef.
When you are cooking food on skewers, there are some basic guidelines to know. Twisted or square shaped metal skewers hold the food better than round ones will.
Have you felt bad before when you have had to throw away your moldy fruit? Is it alright to eat fruit after removing the moldy sections? If you have fruit that is just a little rotten, throw it away. The bacteria that causes mold goes deeper than you think, so it's always best to throw away food with even the smallest of mold spots.
Steak and poultry seasonings can be added to other types of foods, such as vegetables or eggs. Sprinkle it over popcorn for an evening treat, or add a dash to pasta. All your guests will be left wondering where the delightful flavor came from.
To properly cook a pumpkin, halve it vertically first. Put the halves with the sides down on your baking sheets. Pour a little water on some baking sheets and bake the pumpkin for about 1 hour at 350 F.
People use apples for cooking many things during the holiday season, but the apples must be stored properly. You can keep apples fresh by storing them in a cool basement or refrigerator as warm or dry air makes them rot. Make sure to check on them regularly, as one rotten apple means the rest are soon to follow.
This seasoning can also be utilized on various other ingredients. You can use your favorite spices and seasonings to enhance the naturally delicious flavor of scrambled eggs and roasted pumpkin seeds. People will notice a different flavor than usual in your dish, and wonder what it is.
Many vegetables and herbs have a smell that has a tendency to remain on cutting boards, despite how many times you wash them. Mark the end of your cutting board with indelible ink to remember which side is which.
For the best cooking results, spices have to be replaced after six months. The flavor of spices diminishes if they sit around for too long. If you purchase a new spice but doubt you can use it before the flavor dries up, share some of it with a fellow cook.
If you wish to eat more protein, try one of the many varieties of beans or tofu available. You can buy these in almost any grocery store. Tofu can be pan-fried with some seasonings, and makes a tasty meat alternative. Likewise, beans cooked with herbs can also be a flavorful dish.
It does not matter if you want to create nutritious meals for your family, or simply to impress your girlfriend. Culinary skill is a surefire way to make yourself useful in a variety of situations. Sharing meals is a common tradition among cultures across the globe. Using what you've learned through this article will allow you to become a better cook!